Millet millet high nutritional value and efficacy of nutritional value, protein-containing 9.2% -14.7% 3.0% -4.6% fat and vitamins, in addition to food, but also wine, made caramel. Millet per 100 grams of protein 9.7 g, higher than rice. Fat 1.7 g, carbohydrates 76.1 g, not less than rice and wheat. General food does not contain some carotene, millet per 100 g content of 0.12 mg, vitamin B1 is ranked first of all food. Nutritional advantages 1, rich in fat, the organic millet rice 7.8 times the wholesale price of Shandong, which is mainly composed of unsaturated fatty acids. 2, contains a lot of vitamin E, 4.8 times for the rice. 3, rich in dietary fiber content, the rice four times. 4, high potassium low sodium Shandong wholesale price of organic millet, rice, potassium and sodium ratio of 9: 1, and millet to 66: 1, often eat millet, beneficial to patients with hypertension. 5, high iron content, the rice 4.8 times; also rich in phosphorus, 2.3 times for the rice. This is the millet can be blood, because the brain of seed preparation. The purchase of seeds, purification and rejuvenation should select improved varieties, such as informal seed company's Jingu on the 21st seed, purity, cleanness, germination rate, moisture content are in line with national standards, even if the seeds are problems, but also easy to find, access compensation. If the selection of retention of seed, for 3 to 4 years for a second remote for species that in two places 20 kilometers apart over seed exchange. Seed treatment. 3 days before sowing the seeds into a concentration of 10% to 15% of saline Shandong organic millet wholesale price, after stirring fish floating above blighted valley, seeds and other impurities, then remove the seeds sink, wash with water 2 to 3 times, ted 2 to 3 days Shandong organic millet wholesale price, which can improve seed germination rate, reduce diseases, insects and weeds occur, to ensure that the whole Miao Miao Zhuang.