Functional millet nutrition powder texture through restructuring and other high millet and rice bran nutrient utilization purchase full quality millet, and solve problems powder taste; through reasonable nutrition and solve nutritional balance of amino acids. It can be targeted nutrition groups according to the different physical characteristics which brand is good to strengthen the quality millet, millet production elderly nutrition powder, calcium millet children, pregnant women, nutrition powder functional millet millet nutrition powder, but also with beans, corn, wheat With the production of other types of muesli millet flour (film). These nutrients, fast, convenient food in line with people's consumption demand, has broad prospects for market development. According to testing, millet contains vitamins, amino acids, fats and carbohydrates, and other fine millet processing, millet per 100 grams of protein 9.7 g, fat 3.5 g, not less than rice and wheat. General food does not contain some carotene, and millet content of 0.12 per 100 grams mg, vitamin B1 ranked first food of all. Vitamin B1 than rice from 1.5 to 3.5 times, 1 times higher dimension B2, cellulose more 2 to 7 times higher than rice; also rich in selenium, iron; hectogram 72.8 grams of sugar, a lot of heat production is higher than rice .