Millet Characteristics: spikelets oval or nearly spherical, 2-3 mm long, yellow, orange or purple; first Ying length of spikelets 1 / 3-1 / 2, with 3 veins; second Ying slightly spikelets length shorter than or 3/4, apex obtuse, with 5-9 veins; first lemma and spikelet as long as organic millet processing, with 5-7 veins organic yellow millet, its palea thin papery Organic millet retail and wholesale, lanceolate, two-thirds of its length. The nutritional value of millet: Millet high iron content, the rice 4.8 times; also rich in phosphorus, 2.3 times for the rice. This is the millet to blood, brain of reasons. Millet is rich in dietary fiber content, the rice four times. Millet and the elderly, the sick, maternity is appropriate tonic. Millet effectiveness: millet gruel healthy food. Separately boil and cook organic yellow millet brand agency, can add dates, red beans, sweet potato, lotus, lily, boiled different flavors of food. Millet ground into a powder, can be made pastries and delicious. Millet, purple rice, corn Cha, red beans, mung beans, peanuts, beans, red dates cook until thick like this more comprehensive nutrition porridge, rich rich in carbohydrates, protein, fat, trace elements and vitamins, especially suitable for the less appetite good, bad stomach and anemia human consumption.